
Barely Walkin' 
All Grain Recipe
Submitted By: scavanagh (Shared)Members can download and share recipes
Brewer: CavManBrew | |
Batch Size: 5.00 gal | Style: Blonde Ale (18A) |
Boil Size: 6.53 gal | Style Guide: BJCP 2015 |
Color: 4.4 SRM | Equipment: All Grain - Standard 5 Gal/19l Batch - Cooler |
Bitterness: 27.3 IBUs | Boil Time: 60 min |
Est OG: 1.052 (12.9° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.011 SG (2.9° P) | Fermentation: Ale, Two Stage |
ABV: 5.4% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
9 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
1 lbs | Caramel/Crystal Malt - 10L (10.0 SRM) | Grain | 2 |
0.70 oz | Cascade [7.1%] - Boil 60 min | Hops | 3 |
0.70 oz | Cascade [7.1%] - Boil 20 min | Hops | 4 |
1.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
12.00 oz | Agave Nectar (Boil 5 min) | Misc | 6 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |
3.00 items | Lime Peel (Secondary 0 min) | Misc | 8 |
1.00 oz | French Oak Cubes - Medium Toast (Secondary 7 days) | Misc | 9 |