040 Endelig jul 2019 Blueberry

All Grain Recipe

Submitted By: Enkle_Menn (Shared)
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Brewer: Enkle Menn
Batch Size: 6.08 galStyle: Klassisk norsk juleøl (13F)
Boil Size: 8.83 galStyle Guide: Norbrygg2014
Color: 40.5 SRMEquipment: Braumeister - 20 Litre
Bitterness: 40.8 IBUsBoil Time: 90 min
Est OG: 1.078 (18.8° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.019 SG (4.7° P)Fermentation: Ale, Two Stage
ABV: 7.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
2.00 g Baking Soda (natriumbikarbonat) (Mash 60 min) Misc 1
7 lbs 11.46 oz BEST Pale Ale (BESTMALZ) (2.5 SRM) Grain 2
7 lbs 0.88 oz BEST Pilsen Malt (BESTMALZ) (1.8 SRM) Grain 3
1 lbs 12.22 oz Peat Smoked Malt (2.5 SRM) Grain 4
1 lbs 7.48 oz Crystal Rye Malt (Thomas Fawcett) (96.4 SRM) Grain 5
1 lbs 2.92 oz Crystal Light - 45L (Crisp) (50.8 SRM) Grain 6
15.87 oz Chocolate (Crisp) (507.6 SRM) Grain 7
3.86 oz Roasted Barley (Crisp) (695.0 SRM) Grain 8
0.92 oz Columbus/Tomahawk/Zeus (CTZ) [15.7%] - Boil 60 min Hops 9
0.50 Whirlfloc Tablet (Boil 15 min) Misc 10
0.88 oz Cascade 2015 [6.8%] - Boil 15 min Hops 11
1.00 tsp Yeast Nutrient (Boil 15 min) Misc 12
0.88 oz Goldings 2015 [4.7%] - Boil 5 min Hops 13
0.60 oz Columbus/Tomahawk/Zeus (CTZ) [15.7%] - Boil 0 min Hops 14
2 lbs 10.33 oz Fruit - Blueberry [Primary] (0.0 SRM) Adjunct 15
2.0 pkgs Dry English Ale (White Labs #WLP007) Yeast 16
100.00 g American Oak Cubes - Medium Toast (Secondary 14 days) Misc 17

Notes

Ca 0.8 liter saft klemt ut av 1.2 kg blåbær og fikk 10 min i koken sammen med skall etc i en humlestrømpe. Dobbelmesking: standard Speidel filter 25+4+4 liter vann Eikechips 14 dager i gjæringskaret etter drukning i starsan

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