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All Grain Recipe

Submitted By: BoringBill (Shared)
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Batch Size: 85.00 galStyle: Scottish Heavy (14B)
Boil Size: 92.00 galStyle Guide: BJCP 2021
Color: 15.9 SRMEquipment: Boring Brewing 2BBL
Bitterness: 20.6 IBUsBoil Time: 60 min
Est OG: 1.070 (17.1° P)Mash Profile: BoringBrewingMash
Est FG: 1.021 SG (5.4° P)Fermentation: BoringBrewingFerm
ABV: 6.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
110 lbs Pale Malt, Golden Promise (Thomas Fawcett) (3.0 SRM) Grain 1
110 lbs Pale Malt, Maris Otter (Thomas Fawcett) (3.0 SRM) Grain 2
10 lbs Crystal 40, 2-Row, (Great Western) (40.0 SRM) Grain 3
5 lbs American Honey Malt (Briess) (25.0 SRM) Grain 4
5 lbs Bonlander Munich Malt 10L (Briess) (10.0 SRM) Grain 5
5 lbs Crystal 120, 2-Row, (Great Western) (120.0 SRM) Grain 6
5 lbs Pale Chocolate Malt (230.0 SRM) Grain 7
8.00 oz Nugget [13.0%] - Boil 60 min Hops 8
1.00 cup Irish Moss (Boil 10 min) Misc 9
10.00 oz Willamette [5.5%] - Boil 10 min Hops 10
1.00 lbs Scotch Bonnet Peppers (Boil 5 min) Misc 11
0.5 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 12

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