Ingredients
Amount |
Name |
Type |
# |
9 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
2 |
14.08 oz |
Acid Malt (3.0 SRM) |
Grain |
3 |
12.00 oz |
Honey Malt (25.0 SRM) |
Grain |
4 |
5.12 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
5 |
0.50 oz |
Apollo [17.0%] - Boil 60 min |
Hops |
6 |
0.50 oz |
Apollo [17.0%] - Boil 10 min |
Hops |
7 |
1.00 oz |
Apollo [17.0%] - Steep 0 min |
Hops |
8 |
1.00 oz |
Columbus (Tomahawk) [14.0%] - Steep 0 min |
Hops |
9 |
1.0 pkgs |
London Ale III (Wyeast Labs #1318) |
Yeast |
10 |
1.00 oz |
Apollo [17.0%] - Dry Hop 5 days |
Hops |
11 |
1.00 oz |
Columbus (Tomahawk) [14.0%] - Dry Hop 5 days |
Hops |
12 |