Furphy cl
All Grain Recipe
Submitted By: pglorie (Shared)Members can download and share recipes
Brewer: Pete | |
Batch Size: 10.04 gal | Style: Best Bitter (11B) |
Boil Size: 12.33 gal | Style Guide: BJCP 2015 |
Color: 7.1 SRM | Equipment: Petes New Equipment 38L |
Bitterness: 44.3 IBUs | Boil Time: 80 min |
Est OG: 1.041 (10.3° P) | Mash Profile: Temperature Mash, 1 Step, Light Body |
Est FG: 1.007 SG (1.9° P) | Fermentation: Ale, Two Stage |
ABV: 4.4% | Taste Rating: 30.0 |