Easy Peasy 15 Minute IPA 
Extract Recipe
Submitted By: bramrust (Shared)
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| Brewer: Bramrust | |
| Batch Size: 5.00 gal | Style: American IPA (14B) |
| Boil Size: 5.50 gal | Style Guide: BJCP 2008 |
| Color: 8.5 SRM | Equipment: Brew-Boss 15 Gallon Kettle 5 Gallon Batch |
| Bitterness: 42.2 IBUs | Boil Time: 15 min |
| Est OG: 1.059 (14.6° P) | |
| Est FG: 1.014 SG (3.6° P) | Fermentation: Ale, Single Stage |
| ABV: 6.0% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 7 lbs |
DME Sparkling Amber (Briess) (10.5 SRM) |
Dry Extract |
1 |
| 1 lbs |
DME Pilsen Light (Briess) (2.0 SRM) |
Dry Extract |
2 |
| 2.00 oz |
Citra [12.3%] - Boil 15 min |
Hops |
3 |
| 1.00 oz |
Centennial [10.0%] - Boil 15 min |
Hops |
4 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
5 |
Notes
If you’re in the mood for an easy brew session, this recipe’s for you. Built on a malty base of one of my favorite extracts, Briess Sparkling Amber, This IPA focuses on big flavor and drinkability. Better yet, it’s a cinch to brew.This Recipe Has Not Been Rated
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