Lil Rascal
All Grain Recipe
Submitted By: locallygrown (Shared)Members can download and share recipes
Batch Size: 5.00 gal | Style: American Pale Ale (18B) |
Boil Size: 6.52 gal | Style Guide: BJCP 2015 |
Color: 9.0 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 24.7 IBUs | Boil Time: 60 min |
Est OG: 1.048 (11.9° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 0.999 SG (-0.2° P) | Fermentation: Ale, Two Stage |
ABV: 6.4% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
2 lbs | Corn, Flaked (1.3 SRM) | Grain | 1 |
1 lbs | Candi Sugar, Clear (0.5 SRM) | Sugar | 2 |
0.50 oz | Amarillo [9.2%] - Boil 60 min | Hops | 3 |
0.50 oz | Amarillo [9.2%] - Boil 5 min | Hops | 4 |
4 lbs | Honey - Buckwheat [Primary] (19.0 SRM) | Honey | 5 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 6 |