Rockys IPA 5g (1 ratings)

All Grain Recipe

Submitted By: BeerCzar (Shared)
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Brewer: J's
Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 7.52 galStyle Guide: BJCP
Color: 5.9 SRMEquipment: J's 15
Bitterness: 89.7 IBUsBoil Time: 60 min
Est OG: 1.065 (15.8° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.013 SG (3.4° P)Fermentation: My Aging Profile
ABV: 6.8%Taste Rating: 35.0

Ingredients
Amount Name Type #
12 lbs American Pale Malt (2-Row) (3.0 SRM) Grain 1
1 lbs Crystal Malt 60L (3.0 SRM) Grain 2
1.26 oz Chinook [13.0%] - Boil 60 min Hops 3
0.38 oz Chinook [13.0%] - Boil 30 min Hops 4
0.00 kg Irish Moss (Boil 10 min) Misc 5
1.00 oz Cascade [5.5%] - Boil 0 min Hops 6
0.5 pkgs Safale American (DCL/Fermentis #US-05) Yeast 7
0.50 oz Cascade [5.5%] - Dry Hop 3 days Hops 8
0.50 oz Centennial [10.0%] - Dry Hop 3 days Hops 9

Taste Notes

American Ale

Notes

Originally based loosely on a Celebration esque Clone recipe I did 2-3 years ago. Turned out nice but needed some adjustments.

Ratings

by BeerCzar

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