Helles Brulosophy

All Grain Recipe

Submitted By: ChadRitter (Shared)
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Batch Size: 5.00 galStyle: Munich Helles (4A)
Boil Size: 6.52 galStyle Guide: BJCP 2015
Color: 4.7 SRMEquipment: All Grain - Standard 5 Gal/19l Batch - Stainless
Bitterness: 0.0 IBUsBoil Time: 60 min
Est OG: 1.049 (12.1° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Two Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 2.08 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 1
1 lbs 2.08 oz Munich Malt - 10L (10.0 SRM) Grain 2
2.08 oz Melanoiden Malt (20.0 SRM) Grain 3

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