Ingredients
Amount |
Name |
Type |
# |
15.96 oz |
Honey Malt (25.0 SRM) |
Grain |
1 |
15.96 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
2 |
7.98 oz |
Special Roast (50.0 SRM) |
Grain |
3 |
2 lbs |
Coffee malt (190.0 SRM) |
Grain |
4 |
12 lbs 8.00 oz |
Pale Malt, Maris Otter (3.5 SRM) |
Grain |
5 |
5.99 oz |
Carafa I (337.0 SRM) |
Grain |
6 |
2 lbs |
Milk Sugar (Lactose) [Boil] (0.0 SRM) |
Sugar |
7 |
1.00 oz |
Willamette [5.6%] - Boil 60 min |
Hops |
8 |
1.00 oz |
Lublin [4.7%] - Boil 20 min |
Hops |
9 |
1.00 oz |
Lublin [4.7%] - Boil 2 min |
Hops |
10 |
1.0 pkgs |
Burton Ale (White Labs #WLP023) |
Yeast |
11 |