If Young Metro Dont Trust You, I’m Gon Brut

All Grain Recipe

Submitted By: thebrewbrotha (Shared)
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Batch Size: 5.50 galStyle: American IPA (21A)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 4.9 SRMEquipment: Grainfather
Bitterness: 16.8 IBUsBoil Time: 75 min
Est OG: 1.067 (16.3° P)Mash Profile: Single Infusion, Full Body
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Single Stage
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs BEST Pilsen Malt (BESTMALZ) (1.8 SRM) Grain 1
1 lbs Corn, Flaked (1.3 SRM) Grain 2
1 lbs Rice, Flaked (1.0 SRM) Grain 3
8.00 oz Biscuit Malt (23.0 SRM) Grain 4
8.00 oz Rye Malt (4.7 SRM) Grain 5
1 lbs Corn Sugar (Dextrose) [Boil for 5 min] [Boil] (0.0 SRM) Sugar 6
2.00 oz Hallertau Blanc [11.0%] - Steep 30 min Hops 7
2.00 oz Zappa [8.0%] - Steep 30 min Hops 8
1.00 oz Nelson Sauvin [12.0%] - Steep 30 min Hops 9
1.0 pkgs Hornindal Kviek (Omega Yeasr #OYL-091) Yeast 10
2.00 oz Hallertau Blanc [11.0%] - Dry Hop 7 days Hops 11
2.00 oz Zappa [8.0%] - Dry Hop 7 days Hops 12
1.00 oz Nelson Sauvin [12.0%] - Dry Hop 7 days Hops 13

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