Ingredients
Amount |
Name |
Type |
# |
10 lbs |
Pale Malt (2 Row) US (3.5 SRM) |
Grain |
1 |
1 lbs |
Roasted Barley (300.0 SRM) |
Grain |
2 |
12.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
12.00 oz |
Chocolate Malt (350.0 SRM) |
Grain |
4 |
12.00 oz |
Munich Malt - 20L (20.0 SRM) |
Grain |
5 |
8.00 oz |
Barley, Flaked (1.4 SRM) |
Grain |
6 |
8.00 oz |
Oats, Flaked (2.5 SRM) |
Grain |
7 |
2 lbs 3.20 oz |
Milk Sugar (Lactose) [Boil] (0.0 SRM) |
Sugar |
8 |
0.50 oz |
Magnum [13.2%] - Boil 60 min |
Hops |
9 |
1.00 oz |
Goldings, East Kent [6.0%] - Boil 10 min |
Hops |
10 |
20.00 items |
Sncikers mini (Boil 0 min) |
Misc |
11 |
1.0 pkgs |
California Ale V (White Labs #WLP051) |
Yeast |
12 |