Winter Storm Bohemian Pilsner

All Grain Recipe

Submitted By: Hermosian (Shared)
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Batch Size: 5.00 galStyle: German Pils (5D)
Boil Size: 8.11 galStyle Guide: BJCP 2015
Color: 5.1 SRMEquipment: BIAB - Standard 5 Gal/19 l Batch
Bitterness: 36.9 IBUsBoil Time: 60 min
Est OG: 1.048 (12.0° P)Mash Profile: BIAB, Light Body
Est FG: 1.009 SG (2.4° P)Fermentation: Ale, Single Stage
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs 8.00 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
8.00 oz Carafoam (2.0 SRM) Grain 2
8.00 oz Acidulated (Weyermann) (1.8 SRM) Grain 3
2 lbs Munich Malt - 10L (10.0 SRM) Grain 4
0.40 oz Sorachi Ace [13.0%] - Boil 60 min Hops 5
1.50 oz Saaz [3.8%] - Boil 20 min Hops 6
1.50 oz Saaz [3.8%] - Boil 5 min Hops 7
2.0 pkgs Bohemian Lager (Mangrove Jack's #M84) Yeast 8

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