AG#109 Cat's Arse, Mangrove 
All Grain Recipe
Submitted By: chesilboy (Shared)
Members can download and share recipes
| Brewer: BeerFish | |
| Batch Size: 16.11 gal | Style: American Pale Ale (18B) |
| Boil Size: 21.93 gal | Style Guide: BJCP 2015 |
| Color: 6.7 SRM | Equipment: 050618 - (61L) - HOPPY 12L |
| Bitterness: 37.4 IBUs | Boil Time: 75 min |
| Est OG: 1.044 (11.0° P) | Mash Profile: IronBlue Mash Tun |
| Est FG: 1.009 SG (2.4° P) | Fermentation: 10 Primary, 3 cold crash |
| ABV: 4.6% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 21 lbs 5.22 oz |
Propino (2.9 SRM) |
Grain |
1 |
| 1 lbs 9.19 oz |
Wheat Malt (1.5 SRM) |
Grain |
2 |
| 1 lbs 3.28 oz |
Crystal Malt Standard (76.1 SRM) |
Grain |
3 |
| 7.87 oz |
Caramalt (15.2 SRM) |
Grain |
4 |
| 0.88 oz |
Magnum [12.5%] - Boil 75 min |
Hops |
5 |
| 0.88 oz |
Amarillo [9.3%] - Boil 10 min |
Hops |
6 |
| 0.88 oz |
Citra [13.7%] - Boil 10 min |
Hops |
7 |
| 0.88 oz |
Mosaic (HBC 369) [13.4%] - Boil 10 min |
Hops |
8 |
| 1.76 oz |
Amarillo [9.3%] - Boil 5 min |
Hops |
9 |
| 1.76 oz |
Citra [13.7%] - Boil 5 min |
Hops |
10 |
| 1.76 oz |
Mosaic (HBC 369) [13.4%] - Boil 5 min |
Hops |
11 |
| 2.65 oz |
Amarillo [9.3%] - Boil 0 min |
Hops |
12 |
| 2.65 oz |
Citra [13.7%] - Boil 0 min |
Hops |
13 |
| 2.65 oz |
Mosaic (HBC 369) [13.4%] - Boil 0 min |
Hops |
14 |
| 3.0 pkgs |
US West Coast Yeast (Mangrove Jack's #M44) |
Yeast |
15 |
| 3.53 oz |
Amarillo PELLET [9.3%] - Dry Hop 3 days |
Hops |
16 |
| 3.53 oz |
Mosaic PELLET [13.4%] - Dry Hop 3 days |
Hops |
17 |
Notes
Yeast attenuation set to give about 80% AA for Mangrove M44 at 67C.
3 packets yeast
Mr Tasty waterThis Recipe Has Not Been Rated
BeerSmith™ Recipes and Web Editor