Ingredients
Amount |
Name |
Type |
# |
9.00 gal |
Stout |
Water |
1 |
16 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
2 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
8.00 oz |
Chocolate Malt (450.0 SRM) |
Grain |
4 |
8.00 oz |
Roasted Barley (300.0 SRM) |
Grain |
5 |
8.00 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
6 |
6.40 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
7 |
1.00 oz |
Nugget [13.0%] - Boil 90 min |
Hops |
8 |
1.00 oz |
Nugget [13.0%] - Boil 30 min |
Hops |
9 |
1.00 tsp |
Yeast Nutrient (Boil 10 min) |
Misc |
10 |
1.0 pkgs |
London Ale (White Labs #WLP013) |
Yeast |
11 |