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Haters Gone RoseGold 
All Grain Recipe
Submitted By: ericandersonbrewer (Shared)Members can download and share recipes
| Batch Size: 551.18 gal | Style: Belgian Golden Strong Ale (25C) |
| Boil Size: 558.62 gal | Style Guide: BJCP 2015 |
| Color: 4.0 SRM | Equipment: Braukon 20 hL |
| Bitterness: 24.7 IBUs | Boil Time: 60 min |
| Est OG: 1.070 (17.1° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.016 SG (4.0° P) | Fermentation: Ale, Two Stage |
| ABV: 7.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 1100 lbs | Swaen©Lager (1.8 SRM) | Grain | 1 |
| 150 lbs | Raw Wheat (2.0 SRM) | Grain | 2 |
| 6 lbs | Saaz [5.0%] - Boil 60 min | Hops | 3 |
| 4 lbs | Saaz [5.0%] - Boil 15 min | Hops | 4 |