JML Mika’s Altbier

All Grain Recipe

Submitted By: GrimmReaperSound (Shared)
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Brewer: JML
Batch Size: 6.08 galStyle: Altbier (7B)
Boil Size: 6.85 galStyle Guide: BJCP 2015
Color: 15.0 SRMEquipment: Grainfather
Bitterness: 32.4 IBUsBoil Time: 60 min
Est OG: 1.051 (12.7° P)Mash Profile: Grainfather typical
Est FG: 1.008 SG (2.0° P)Fermentation: JML, Two Stage Lager
ABV: 5.7%Taste Rating: 0.0

Ingredients
Amount Name Type #
0.92 gal Dorval,QC,Canada Water 1
5 lbs 8.19 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 2
3 lbs 4.91 oz Munich Malt (9.0 SRM) Grain 3
15.87 oz Vienna Malt (3.5 SRM) Grain 4
3.88 oz Chocolate Malt (450.0 SRM) Grain 5
8.82 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 6
1.00 tbsp PH 5.2 Stabilizer (Mash 60 min) Misc 7
0.53 oz Warrior [15.0%] - Boil 60 min Hops 8
0.50 items Whirlfloc Tablet (Boil 15 min) Misc 9
1.41 oz Saaz [4.0%] - Boil 10 min Hops 10
1.00 oz Spalter [4.5%] - Boil 0 min Hops 11
2.0 pkgs SafAle German Ale (DCL/Fermentis #K-97) Yeast 12

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