Poop Brown Ale

All Grain Recipe

Submitted By: JLHooch (Shared)
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Brewer: JLHooch
Batch Size: 5.50 galStyle: British Brown Ale (13B)
Boil Size: 6.23 galStyle Guide: BJCP 2015
Color: 29.1 SRMEquipment: My Equipment
Bitterness: 35.6 IBUsBoil Time: 60 min
Est OG: 1.056 (13.8° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.014 SG (3.6° P)Fermentation: Ale, Two Stage
ABV: 5.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
0.20 tsp Salt (Mash 60 min) Misc 1
7 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 2
2 lbs Victory Malt (25.0 SRM) Grain 3
1 lbs Brown Malt (65.0 SRM) Grain 4
12.00 oz Chocolate Malt (350.0 SRM) Grain 5
12.00 oz Victory Malt (25.0 SRM) Grain 6
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 7
0.50 oz Chinook [11.8%] - Boil 60 min Hops 8
0.50 oz Chinook [11.8%] - Boil 15 min Hops 9
0.50 oz Licorice Root (Boil 5 min) Misc 10
1.00 oz Northern Brewer [7.3%] - Boil 5 min Hops 11
2.0 pkgs Irish Ale (Wyeast Labs #1084) Yeast 12

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