N°06 ipa Smash Eureka!
All Grain Recipe
Submitted By: HacKaze (Shared)Members can download and share recipes
Batch Size: 3.04 gal | Style: American IPA (21A) |
Boil Size: 5.33 gal | Style Guide: BJCP 2015 |
Color: 3.9 SRM | Equipment: All Grain - Large 10 Gal/38 l - Cooler |
Bitterness: 59.3 IBUs | Boil Time: 60 min |
Est OG: 1.053 (13.2° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Two Stage |
ABV: 5.3% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
5 lbs 8.19 oz | Pale Malt (2 Row) Bel (3.0 SRM) | Grain | 1 |
0.37 oz | Eureka! [18.0%] - Boil 60 min | Hops | 2 |
0.37 oz | Eureka! [18.0%] - Boil 30 min | Hops | 3 |
1.23 oz | Eureka! [18.0%] - Dry Hop 6 days | Hops | 4 |