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Irish Not Red Ale (INRA) 
All Grain Recipe
Submitted By: fredhead (Shared)Members can download and share recipes
| Batch Size: 15.59 gal | Style: Irish Red Ale (15A) |
| Boil Size: 16.64 gal | Style Guide: BJCP 2015 |
| Color: 13.4 SRM | Equipment: Ghetto brew |
| Bitterness: 25.0 IBUs | Boil Time: 30 min |
| Est OG: 1.048 (11.9° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Two Stage |
| ABV: 4.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 26 lbs 14.74 oz | Maris Otter Malt (Muntons) (3.0 SRM) | Grain | 1 |
| 8.93 oz | Caramel/Crystal Malt - 170L (Muntons) (170.0 SRM) | Grain | 2 |
| 6.70 oz | Roasted Barley (Muntons) (525.0 SRM) | Grain | 3 |
| 1.92 oz | Magnum [14.0%] - Boil 30 min | Hops | 4 |