MrCajuns December IPA
All Grain Recipe
Submitted By: MRCajun (Shared)Members can download and share recipes
Brewer: Mr Cajun | |
Batch Size: 11.89 gal | Style: Double IPA (22A) |
Boil Size: 14.45 gal | Style Guide: BJCP 2015 |
Color: 4.7 SRM | Equipment: Braumeister 50L |
Bitterness: 91.4 IBUs | Boil Time: 70 min |
Est OG: 1.067 (16.3° P) | Mash Profile: Braumeister 1 step lihgtBody |
Est FG: 1.003 SG (0.7° P) | Fermentation: Ale, Two Stage |
ABV: 8.4% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
13 lbs 3.64 oz | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
8 lbs 13.10 oz | Pale Malt, Maris Otter (3.0 SRM) | Grain | 2 |
4 lbs 6.55 oz | Wheat Malt, Bel (2.0 SRM) | Grain | 3 |
4 lbs 6.55 oz | Sugar, Table (Sucrose) (1.0 SRM) | Sugar | 4 |
3.53 oz | Chinook [13.0%] - Boil 60 min | Hops | 5 |
3.53 oz | Cascade [5.5%] - Boil 15 min | Hops | 6 |
0.59 tsp | Irish Moss (Boil 10 min) | Misc | 7 |
3.53 oz | Citra [12.0%] - Boil 5 min | Hops | 8 |
4.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 9 |