MrCajuns December IPA

All Grain Recipe

Submitted By: MRCajun (Shared)
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Brewer: Mr Cajun
Batch Size: 11.89 galStyle: Double IPA (22A)
Boil Size: 14.45 galStyle Guide: BJCP 2015
Color: 4.7 SRMEquipment: Braumeister 50L
Bitterness: 91.4 IBUsBoil Time: 70 min
Est OG: 1.067 (16.3° P)Mash Profile: Braumeister 1 step lihgtBody
Est FG: 1.003 SG (0.7° P)Fermentation: Ale, Two Stage
ABV: 8.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs 3.64 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 1
8 lbs 13.10 oz Pale Malt, Maris Otter (3.0 SRM) Grain 2
4 lbs 6.55 oz Wheat Malt, Bel (2.0 SRM) Grain 3
4 lbs 6.55 oz Sugar, Table (Sucrose) (1.0 SRM) Sugar 4
3.53 oz Chinook [13.0%] - Boil 60 min Hops 5
3.53 oz Cascade [5.5%] - Boil 15 min Hops 6
0.59 tsp Irish Moss (Boil 10 min) Misc 7
3.53 oz Citra [12.0%] - Boil 5 min Hops 8
4 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9

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