Adambier - HOTD clone (2 ratings)

All Grain Recipe

Submitted By: ivanoharris (Shared)
Members can download and share recipes

Brewer: Ivano
Batch Size: 10.00 galStyle: Witbier (16A)
Boil Size: 14.27 galStyle Guide: BJCP 2008
Color: 33.8 SRMEquipment: My Keggles
Bitterness: 61.8 IBUsBoil Time: 180 min
Est OG: 1.138 (31.8° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.031 SG (7.8° P)Fermentation: Ale, Two Stage
ABV: 14.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
50 lbs Pale Malt, 2 row (Gambrinus) (2.0 SRM) Grain 1
5 lbs Munich Malt (9.0 SRM) Grain 2
3 lbs 8.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 3
2 lbs Peat Smoked Malt (2.8 SRM) Grain 4
1 lbs Chocolate Malt (450.0 SRM) Grain 5
8.00 oz Black (Patent) Malt (500.0 SRM) Grain 6
4.00 oz Northern Brewer [7.0%] - Boil 80 min Hops 7
3.00 oz Northern Brewer [7.0%] - Boil 40 min Hops 8
4.00 oz Tettnang [4.5%] - Boil 10 min Hops 9
2.0 pkgs Scottish Ale (Wyeast Labs #1728) Yeast 10

Ratings

Which part?

by mwdejager

Which part of this beer is made according to the style Witbier(16A) ???

It is not the color, it is not the bitterness, it is not the OG, it is not the SG, and it is not the alcohol %. I am stumped...

by ivanoharris

Adam beer does not have a BJCP style, so yeah. Also, HOTD's Adam Beer is also not true to Adam Bier style.

x
This website is using cookies. More info. That's Fine