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Adambier - HOTD clone 
(2 ratings)
All Grain Recipe
Submitted By: ivanoharris (Shared)Members can download and share recipes
| Brewer: Ivano | |
| Batch Size: 10.00 gal | Style: Witbier (16A) |
| Boil Size: 14.27 gal | Style Guide: BJCP 2008 |
| Color: 33.8 SRM | Equipment: My Keggles |
| Bitterness: 61.8 IBUs | Boil Time: 180 min |
| Est OG: 1.138 (31.8° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.031 SG (7.8° P) | Fermentation: Ale, Two Stage |
| ABV: 14.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 50 lbs | Pale Malt, 2 row (Gambrinus) (2.0 SRM) | Grain | 1 |
| 5 lbs | Munich Malt (9.0 SRM) | Grain | 2 |
| 3 lbs 8.00 oz | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 3 |
| 2 lbs | Peat Smoked Malt (2.8 SRM) | Grain | 4 |
| 1 lbs | Chocolate Malt (450.0 SRM) | Grain | 5 |
| 8.00 oz | Black (Patent) Malt (500.0 SRM) | Grain | 6 |
| 4.00 oz | Northern Brewer [7.0%] - Boil 80 min | Hops | 7 |
| 3.00 oz | Northern Brewer [7.0%] - Boil 40 min | Hops | 8 |
| 4.00 oz | Tettnang [4.5%] - Boil 10 min | Hops | 9 |
| 2.0 pkgs | Scottish Ale (Wyeast Labs #1728) | Yeast | 10 |
Ratings
Adam beer does not have a BJCP style, so yeah. Also, HOTD's Adam Beer is also not true to Adam Bier style.
Which part?
by mwdejagerWhich part of this beer is made according to the style Witbier(16A) ???
It is not the color, it is not the bitterness, it is not the OG, it is not the SG, and it is not the alcohol %. I am stumped...