Ingredients
Amount |
Name |
Type |
# |
15 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
5 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
1 lbs |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
3 |
0.50 oz |
Nelson Sauvin [12.0%] - Boil 15 min |
Hops |
4 |
0.50 oz |
Palisade [7.5%] - Boil 15 min |
Hops |
5 |
0.50 oz |
Liberty [4.3%] - Boil 15 min |
Hops |
6 |
0.50 oz |
Motueka [7.0%] - Boil 15 min |
Hops |
7 |
0.50 oz |
Amarillo [9.2%] - Boil 15 min |
Hops |
8 |
1.00 oz |
Nelson Sauvin [12.0%] - Boil 5 min |
Hops |
9 |
1.00 oz |
Palisade [7.5%] - Boil 5 min |
Hops |
10 |
1.00 oz |
Liberty [4.3%] - Boil 5 min |
Hops |
11 |
1.00 oz |
Motueka [7.0%] - Boil 5 min |
Hops |
12 |
1.00 oz |
Amarillo [9.2%] - Boil 5 min |
Hops |
13 |
2.0 pkgs |
Nottingham (Danstar #-) |
Yeast |
14 |