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morebeer Pilsner Bohemian 
All Grain Recipe
Submitted By: calvindcd (Shared)Members can download and share recipes
| Batch Size: 5.25 gal | Style: German Pils ( 5D) |
| Boil Size: 6.43 gal | Style Guide: BJCP 2015 |
| Color: 5.1 SRM | Equipment: ROBOBREW |
| Bitterness: 38.0 IBUs | Boil Time: 60 min |
| Est OG: 1.061 (14.9° P) | Mash Profile: Robobrew Mash and Sparge Full Body |
| Est FG: 1.017 SG (4.4° P) | Fermentation: Lager, Two Stage |
| ABV: 5.8% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 5.00 gal | Pilsen, Czech | Water | 1 |
| 11 lbs | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 2 |
| 8.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
| 8.00 oz | Caramel/Crystal Malt - 20L (20.0 SRM) | Grain | 4 |
| 2.00 oz | Saaz [4.0%] - Boil 60 min | Hops | 5 |
| 2.00 oz | Saaz [4.0%] - Boil 10 min | Hops | 6 |
| 2.00 oz | Saaz [4.0%] - Boil 1 min | Hops | 7 |
| 1.0 pkgs | SafLager German Lager (DCL/Fermentis #S-189) | Yeast | 8 |