America Pale Ale

All Grain Recipe

Submitted By: marcotuliorod (Shared)
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Brewer: Des Amis
Batch Size: 11.89 galStyle: American Pale Ale (18B)
Boil Size: 14.41 galStyle Guide: BJCP 2015
Color: 4.8 SRMEquipment: EZbrew K60
Bitterness: 39.8 IBUsBoil Time: 60 min
Est OG: 1.057 (14.0° P)Mash Profile: BIAB, Medium Body
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Single Stage
ABV: 5.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 13.10 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
8 lbs 13.10 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 2
4 lbs 15.45 oz Oats, Flaked (1.0 SRM) Grain 3
1 lbs 1.64 oz Biscuit Malt (23.0 SRM) Grain 4
1 lbs 1.64 oz Cara-Pils/Dextrine (2.0 SRM) Grain 5
0.84 oz Galaxy [14.0%] - Boil 30 min Hops 6
0.84 oz Mosaic (HBC 369) [12.2%] - Boil 30 min Hops 7
0.84 oz Amarillo [9.2%] - Boil 15 min Hops 8
0.84 oz Citra [12.0%] - Boil 15 min Hops 9
2.0 pkgs Nottingham Yeast (Lallemand #-) Yeast 10
2.65 oz Amarillo [9.2%] - Dry Hop 0 days Hops 11
2.65 oz Citra [12.0%] - Dry Hop 0 days Hops 12
2.65 oz Galaxy [14.0%] - Dry Hop 0 days Hops 13
2.65 oz Mosaic (HBC 369) [12.2%] - Dry Hop 0 days Hops 14

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