BeerSmith™ Recipes and Web Editor
All day long abwandung 
All Grain Recipe
Submitted By: oaknrye (Shared)Members can download and share recipes
| Batch Size: 4.23 gal | Style: Scottish Light (14A) |
| Boil Size: 5.72 gal | Style Guide: BJCP 2015 |
| Color: 10.0 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 15.0 IBUs | Boil Time: 60 min |
| Est OG: 1.058 (14.2° P) | Mash Profile: Decoction Mash, Single |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Two Stage |
| ABV: 6.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 7.65 gal | Olching | Water | 1 |
| 4 lbs 13.60 oz | Pale Malt (2 Row) Bel (3.0 SRM) | Grain | 2 |
| 3 lbs 1.38 oz | Carared (20.0 SRM) | Grain | 3 |
| 1 lbs 6.93 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 4 |
| 0.11 oz | Cascade [5.5%] - Boil 60 min | Hops | 5 |
| 0.25 oz | Cascade [5.5%] - Boil 20 min | Hops | 6 |
| 0.25 oz | Simcoe [13.0%] - Boil 20 min | Hops | 7 |
| 0.25 oz | Nelson Sauvin [12.0%] - Boil 5 min | Hops | 8 |
| 0.35 oz | Nelson Sauvin [12.0%] - Steep 0 min | Hops | 9 |
| 0.35 oz | Simcoe [13.0%] - Steep 0 min | Hops | 10 |