Brew No 25 Another Broon 
All Grain Recipe
Submitted By: simcoecitra (Shared)
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| Brewer: Shane Feeney | |
| Batch Size: 6.08 gal | Style: American Brown Ale (10C) |
| Boil Size: 8.35 gal | Style Guide: BJCP 2008 |
| Color: 24.1 SRM | Equipment: My All Grain Setup |
| Bitterness: 74.5 IBUs | Boil Time: 70 min |
| Est OG: 1.062 (15.2° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
| Est FG: 1.014 SG (3.5° P) | Fermentation: Ale, Two Stage |
| ABV: 6.4% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 11 lbs 0.37 oz |
Pale Malt, Maris Otter (Thomas Fawcett) (3.0 SRM) |
Grain |
1 |
| 1 lbs 1.64 oz |
Munich Malt (12.7 SRM) |
Grain |
2 |
| 9.17 oz |
Chocolate Malt (Thomas Fawcett) (508.0 SRM) |
Grain |
3 |
| 8.82 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
| 8.82 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
5 |
| 8.82 oz |
Crystal Malt - 60L (Thomas Fawcett) (60.0 SRM) |
Grain |
6 |
| 8.82 oz |
Pale Wheat Malt (1.5 SRM) |
Grain |
7 |
| 0.53 oz |
Magnum [12.7%] - Mash Hop |
Hops |
8 |
| 0.71 oz |
Magnum [12.7%] - First Wort |
Hops |
9 |
| 0.71 oz |
Amarillo 2012 [10.9%] - Boil 10 min |
Hops |
10 |
| 1.06 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
11 |
| 1.59 oz |
Cascade [5.5%] - Steep 30 min |
Hops |
12 |
| 1.06 oz |
Amarillo 2012 [10.9%] - Steep 30 min |
Hops |
13 |
| 1.06 oz |
Simcoe [14.3%] - Steep 30 min |
Hops |
14 |
| 1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
15 |
Taste Notes
Notes
Mash ph 4.9!!
Added mash hops after 45mins.
Preboil gravity 1.051
Preboil vol 31.70L
Postboil vol before whirlpool hops 28.7L
Vol after cooling 26.5L
OG This Recipe Has Not Been Rated
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