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_Ben Sonnen Kölsch 
All Grain Recipe
Submitted By: strix (Shared)Members can download and share recipes
| Brewer: ben | |
| Batch Size: 5.55 gal | Style: Kölsch ( 5B) |
| Boil Size: 6.72 gal | Style Guide: BJCP 2015 |
| Color: 3.3 SRM | Equipment: Ben MashTun 38l Kettle 34l 68% |
| Bitterness: 31.1 IBUs | Boil Time: 90 min |
| Est OG: 1.051 (12.5° P) | Mash Profile: Ben Single Infusion light body, Batch Sparge |
| Est FG: 1.009 SG (2.2° P) | Fermentation: Koelsch (Kolsch), Two Stage |
| ABV: 5.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8.98 gal | Aachen | Water | 1 |
| 8 lbs 13.10 oz | Pilsner (Weyermann) (1.7 SRM) | Grain | 2 |
| 1 lbs 5.16 oz | Wheat Malt, Pale (Weyermann) (2.0 SRM) | Grain | 3 |
| 7.05 oz | BEST Pale Ale (BESTMALZ) (3.0 SRM) | Grain | 4 |
| 2.12 oz | Strisslespalt [4.0%] - First Wort | Hops | 5 |
| 0.33 tsp | Irish Moss (Boil 10 min) | Misc | 6 |
| 1.0 pkgs | Kolsch Yeast (Wyeast Labs #2565) | Yeast | 7 |