Mitt hjärtas fågel
All Grain Recipe
Submitted By: Jaque88 (Shared)
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Batch Size: 3.96 gal | Style: German Pils ( 5D) |
Boil Size: 5.87 gal | Style Guide: BJCP 2015 |
Color: 5.6 SRM | Equipment: Danbrygger 43 ...of death! |
Bitterness: 29.4 IBUs | Boil Time: 60 min |
Est OG: 1.048 (11.8° P) | Mash Profile: BIAB, Light Body |
Est FG: 1.007 SG (1.8° P) | Fermentation: Ale, Two Stage |
ABV: 5.4% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
6.50 gal |
Malmö |
Water |
1 |
5.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
2 |
3.43 g |
Calcium Chloride (Mash 60 min) |
Misc |
3 |
1.35 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
4 |
6 lbs 4.53 oz |
Pilsner (2.3 SRM) |
Grain |
5 |
1 lbs 12.22 oz |
Munich Malt (9.0 SRM) |
Grain |
6 |
8.82 oz |
Carapils (Briess) (1.5 SRM) |
Grain |
7 |
0.71 oz |
Pacifica [3.7%] - Boil 60 min |
Hops |
8 |
1.06 oz |
Pacifica [3.7%] - Boil 15 min |
Hops |
9 |
1.76 oz |
Pacifica [3.7%] - Steep 15 min |
Hops |
10 |
1.0 pkgs |
Horningdal (Lida) (Omega #OYL-062) |
Yeast |
11 |
Notes
Malt i: 65
Effekt: 300w
Temp nådd:3 min
Torrhumlad 3 dgr med runt 70 gr
Jäst i lgh under varm sommarThis Recipe Has Not Been Rated