
Recipe 
All Grain Recipe
Submitted By: benmork (Shared)Members can download and share recipes
Batch Size: 10.00 gal | Style: Red IPA (21B) |
Boil Size: 14.66 gal | Style Guide: BJCP 2015 |
Color: 0.0 SRM | Equipment: BIAB - Large 10 Gal/38 l Batch |
Bitterness: 0.0 IBUs | Boil Time: 90 min |
Est OG: 1.000 (-0.0° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.000 SG (-0.0° P) | Fermentation: Ale, Two Stage |
ABV: 0.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
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No ingredients |