Saison It, Don't Sprayson It. 
All Grain Recipe
Submitted By: drakesmith (Shared)
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| Brewer: Tyler Thurman | |
| Batch Size: 5.00 gal | Style: Saison (16C) |
| Boil Size: 9.64 gal | Style Guide: BJCP 2008 |
| Color: 5.3 SRM | Equipment: Pot (18.5 Gal/70 L) - BIAB |
| Bitterness: 26.5 IBUs | Boil Time: 90 min |
| Est OG: 1.059 (14.5° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
| ABV: 6.0% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 7 lbs 8.00 oz |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
1 |
| 2 lbs |
Munich Malt - 10L (10.0 SRM) |
Grain |
2 |
| 1 lbs 8.00 oz |
Rye Malt (4.7 SRM) |
Grain |
3 |
| 4.00 oz |
Acidulated (Weyermann) (1.8 SRM) |
Grain |
4 |
| 8.00 oz |
Candi Sugar, Clear (0.5 SRM) |
Sugar |
5 |
| 1.00 oz |
Hallertauer Mittelfrueh [4.3%] - Boil 60 min |
Hops |
6 |
| 1.00 oz |
Styrian Goldings [3.2%] - Boil 60 min |
Hops |
7 |
| 0.25 oz |
Hallertauer Mittelfrueh [4.3%] - Boil 30 min |
Hops |
8 |
| 0.25 oz |
Styrian Goldings [5.4%] - Boil 5 min |
Hops |
9 |
| 0.20 oz |
Coriander Seed (Boil 5 min) |
Misc |
10 |
| 0.20 oz |
Orange Peel, Bitter (Boil 5 min) |
Misc |
11 |
Notes
8.15.13 used refractometer and got a reading of 6.3! <-- I must be crazy because at bottling i got a reading of 1.010
Bottled on 8/31/13 with 3.10oz of corn sugarThis Recipe Has Not Been Rated
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