12 12 18 IPA with Andre
All Grain Recipe
Submitted By: billslaw1024 (Shared)Members can download and share recipes
Brewer: Bill | |
Batch Size: 12.00 gal | Style: American IPA (21A) |
Boil Size: 14.02 gal | Style Guide: BJCP 2015 |
Color: 4.4 SRM | Equipment: Ryan's Equipment |
Bitterness: 33.2 IBUs | Boil Time: 60 min |
Est OG: 1.069 (16.9° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Single Stage |
ABV: 7.6% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
30 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
1 lbs | Sugar, Table (Sucrose) [Boil] (1.0 SRM) | Sugar | 2 |
2.00 oz | Galaxy [14.0%] - Boil 15 min | Hops | 3 |
2.00 oz | Galaxy [14.0%] - Boil 5 min | Hops | 4 |
4.00 oz | Galaxy [14.0%] - Steep 15 min | Hops | 5 |
4.00 oz | Galaxy [14.0%] - Dry Hop 3 days | Hops | 6 |