2019.04.18 Grålumpils

All Grain Recipe

Submitted By: jmoorunm (Shared)
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Brewer: Jørn
Batch Size: 6.60 galStyle: German Pils ( 5D)
Boil Size: 7.38 galStyle Guide: BJCP 2015
Color: 4.8 SRMEquipment: Jørns brewcrafter
Bitterness: 22.7 IBUsBoil Time: 60 min
Est OG: 1.048 (12.0° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.5° P)Fermentation: Lager, Single Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 10.95 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
3.53 oz Caramunich Malt (60.9 SRM) Grain 2
2.82 oz Saaz [3.8%] - First Wort Hops 3
0.71 oz Saaz [3.8%] - Boil 60 min Hops 4
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 5
1.00 tsp Yeast Nutrient (Boil 15 min) Misc 6
3.53 oz Saaz [3.8%] - Boil 10 min Hops 7
1.2 pkgs Saflager Lager (DCL/Fermentis #W-34/70) Yeast 8

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