Ingredients
Amount |
Name |
Type |
# |
15 lbs 8.00 oz |
Pilsen Malt 2-Row (Briess) (1.0 SRM) |
Grain |
1 |
12.00 oz |
Caramunich Malt (56.0 SRM) |
Grain |
2 |
8.00 oz |
Aromatic Malt (Briess) (20.0 SRM) |
Grain |
3 |
5.95 oz |
Special B (Dingemans) (147.5 SRM) |
Grain |
4 |
3.04 oz |
Chocolate (Crisp) (630.0 SRM) |
Grain |
5 |
2 lbs |
Candi Sugar, Amber (75.0 SRM) |
Sugar |
6 |
1.50 oz |
Perle [7.5%] - Boil 60 min |
Hops |
7 |
0.50 oz |
Hallertauer Hersbrucker [2.4%] - Boil 15 min |
Hops |
8 |
0.50 oz |
Hallertauer Hersbrucker [2.4%] - Boil 0 min |
Hops |
9 |
1.0 pkgs |
Trappist Ale (White Labs #WLP500) |
Yeast |
10 |