Archers Arrow

All Grain Recipe

Submitted By: stmbennett (Shared)
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Batch Size: 6.08 galStyle: German Pils ( 5D)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 4.5 SRMEquipment: Grainfather
Bitterness: 27.7 IBUsBoil Time: 60 min
Est OG: 1.047 (11.8° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Two Stage
ABV: 4.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs 3.26 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1
3.70 oz Caramalt Malt - 15L (Bairds) (15.0 SRM) Grain 2
0.37 oz Target [11.0%] - Boil 90 min Hops 3
0.93 oz Archer [5.0%] - Boil 15 min Hops 4
0.93 oz Archer [5.0%] - Boil 10 min Hops 5
0.93 oz Archer [5.0%] - Boil 5 min Hops 6
1.0 pkgs Edinburgh Ale (White Labs #WLP028) Yeast 7
0.88 oz Archer [5.0%] - Dry Hop 7 days Hops 8

This Recipe Has Not Been Rated

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