Classic Pale Ale 
All Grain Recipe
Submitted By: vkrishan (Shared)
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| Brewer: Vinnie Krishan | |
| Batch Size: 5.50 gal | Style: American Pale Ale (18B) |
| Boil Size: 8.02 gal | Style Guide: BJCP 2015 |
| Color: 5.7 SRM | Equipment: SSBrewtech Kettle and mashtun |
| Bitterness: 48.5 IBUs | Boil Time: 75 min |
| Est OG: 1.050 (12.4° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.011 SG (2.9° P) | Fermentation: Ale, Single Stage |
| ABV: 5.1% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 9.00 gal |
Bru'n'water Pale Ale Profile |
Water |
1 |
| 8 lbs 8.00 oz |
Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM) |
Grain |
2 |
| 8.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
| 8.00 oz |
Carapils (Briess) (1.5 SRM) |
Grain |
4 |
| 0.50 oz |
Columbus (Tomahawk) [14.3%] - Boil 60 min |
Hops |
5 |
| 1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
6 |
| 1.00 oz |
Cascade [8.3%] - Boil 5 min |
Hops |
7 |
| 1.00 oz |
Cascade [8.3%] - Boil 0 min |
Hops |
8 |
| 0.50 oz |
Columbus (Tomahawk) [14.3%] - Boil 0 min |
Hops |
9 |
| 1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
10 |
| 4.00 ml |
Centennial Hop Extract [48.8%] (CO2 Extract) - Dry Hop 0 days |
Hops |
11 |
Notes
replaced dry hopping with 1ml/5gal of Hopzoil Centennial oil, diluted in 10ml of titos vodka
kegged on 11/3, drink on 11/9This Recipe Has Not Been Rated
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