Bohemian Pilsner 34L
All Grain Recipe
Submitted By: Newtownchris (Shared)Members can download and share recipes
Brewer: Chris Anderson | |
Batch Size: 8.98 gal | Style: Czech Premium Pale Lager (3B) |
Boil Size: 12.84 gal | Style Guide: BJCP 2015 |
Color: 4.6 SRM | Equipment: Garage 34L fermentasaurus |
Bitterness: 39.0 IBUs | Boil Time: 60 min |
Est OG: 1.051 (12.7° P) | Mash Profile: RIMS-HERMS Single Infusion, Medium Body |
Est FG: 1.012 SG (3.0° P) | Fermentation: Lager, Two Stage |
ABV: 5.2% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
17 lbs 10.19 oz | Pilsner (2.3 SRM) | Grain | 1 |
1 lbs 3.40 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
8.82 oz | Melanoiden Malt (20.0 SRM) | Grain | 3 |
1.94 oz | Saaz [4.0%] - Boil 60 min | Hops | 4 |
3.00 oz | Saaz [4.0%] - Boil 30 min | Hops | 5 |
2.29 oz | Saaz [4.0%] - Boil 10 min | Hops | 6 |
2.47 oz | Saaz [4.0%] - Boil 0 min | Hops | 7 |
2.0 pkgs | Zurich Lager (White Labs #WLP885) | Yeast | 8 |