Perchance to Dream

All Grain Recipe

Submitted By: dbrusco (Shared)
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Brewer: Dave
Batch Size: 5.00 galStyle: New England DIPA ( )
Boil Size: 6.80 galStyle Guide:
Color: 4.0 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 13.4 IBUsBoil Time: 90 min
Est OG: 1.079 (19.0° P)Mash Profile: Single Infusion, Full Body
Est FG: 1.020 SG (5.2° P)Fermentation: Ale, Two Stage
ABV: 7.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs Pale Ale, Golden Promise®™ (Simpsons) (1.5 SRM) Grain 1
4 lbs Wheat, Flaked (1.6 SRM) Grain 2
1 lbs Oats, Malted (Simpsons) (1.5 SRM) Grain 3
1.00 oz Simcoe [13.0%] - Boil 10 min Hops 4
8.00 oz Corn Sugar (Dextrose) [Boil for 10 min] [Boil] (0.0 SRM) Sugar 5
3.00 oz El Dorado [15.0%] - Steep 0 min Hops 6
2.00 oz Simcoe [13.0%] - Steep 0 min Hops 7
1.0 pkgs London Ale III (Wyeast Labs #1318) Yeast 8
2.50 oz El Dorado [15.0%] - Dry Hop 7 days Hops 9
2.50 oz Galaxy [14.0%] - Dry Hop 7 days Hops 10
2.50 oz El Dorado [15.0%] - Dry Hop 4 days Hops 11
2.50 oz Galaxy [14.0%] - Dry Hop 4 days Hops 12

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