MBFG
All Grain Recipe
Submitted By: fredhead (Shared)
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Batch Size: 15.59 gal | Style: Blonde Ale (18A) |
Boil Size: 16.64 gal | Style Guide: BJCP 2015 |
Color: 4.3 SRM | Equipment: My Equipment |
Bitterness: 19.3 IBUs | Boil Time: 30 min |
Est OG: 1.049 (12.2° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.012 SG (3.2° P) | Fermentation: Ale, Two Stage |
ABV: 4.8% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
23 lbs 2.09 oz |
Pilsner (2 Row) UK (1.0 SRM) |
Grain |
1 |
2 lbs 14.26 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
2 lbs 14.26 oz |
Caramalt (Muntons) (15.0 SRM) |
Grain |
3 |
2.12 oz |
Magnum [12.0%] - Boil 20 min |
Hops |
4 |
This Recipe Has Not Been Rated