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Inspirada Blumenau Catharina Sun of a Peach 
(1 ratings)
All Grain Recipe
Submitted By: bralmeida (Shared)Members can download and share recipes
| Brewer: Bruno | |
| Batch Size: 5.28 gal | Style: Catharina Sour ( X.4) |
| Boil Size: 6.58 gal | Style Guide: Bierland |
| Color: 3.2 SRM | Equipment: Maquinhinha_20l_v2 |
| Bitterness: 1.9 IBUs | Boil Time: 60 min |
| Est OG: 1.040 (10.1° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.009 SG (2.3° P) | Fermentation: Ale, Two Stage |
| ABV: 4.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 4 lbs 6.55 oz | BEST Pilsen Malt (BESTMALZ) (1.8 SRM) | Grain | 1 |
| 3 lbs 13.73 oz | BEST Wheat Malt (BESTMALZ) (2.4 SRM) | Grain | 2 |
| 0.04 oz | Hallertau Magnum [13.7%] - Boil 60 min | Hops | 3 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 4 |
| 2 lbs 3.27 oz | Fruit - Peach (0.0 SRM) | Grain | 5 |
by fabioods