All Grain Recipe
Submitted By: campcrew (Shared)
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| Brewer: Campcrew | |
| Batch Size: 5.00 gal | Style: Imperial IPA (14C) |
| Boil Size: 6.79 gal | Style Guide: BJCP 2008 |
| Color: 8.4 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 95.9 IBUs | Boil Time: 90 min |
| Est OG: 1.074 (17.9° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
| Est FG: 1.015 SG (3.8° P) | Fermentation: Ale, Two Stage |
| ABV: 7.7% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 12 lbs 12.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 1 lbs 2.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
2 |
| 4.00 oz |
Wheat, Torrified (1.7 SRM) |
Grain |
3 |
| 2.00 oz |
Falconer's Flight [11.4%] - Boil 60 min |
Hops |
4 |
| 1.00 oz |
Falconer's Flight [11.4%] - Boil 20 min |
Hops |
5 |
| 1.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
6 |
| 0.50 oz |
Falconer's Flight [11.4%] - Boil 15 min |
Hops |
7 |
| 1.00 tsp |
Yeast Nutrient (Boil 15 min) |
Misc |
8 |
| 1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
9 |
| 1.50 oz |
Falconer's Flight [11.4%] - Dry Hop 15 days |
Hops |
10 |
Taste Notes
This turned out very well. Good recipe.
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(1 ratings)
by campcrewI has purchased some Falconer's Flight hops and didn't know what to brew with them so decided to go with an IPA based recipe. I'm glad I did. This is a definite "brew again" recipe for me.