[GF] Piwo Bragziskie

All Grain Recipe

Submitted By: rshwayder (Shared)
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Brewer: Shwayder and Cash
Batch Size: 5.50 galStyle: Braggot (M4A)
Boil Size: 6.78 galStyle Guide: BJCP 2015
Color: 4.8 SRMEquipment: Grainfather (Shwayder)
Bitterness: 13.9 IBUsBoil Time: 60 min
Est OG: 1.041 (10.3° P)Mash Profile: BIAB, Full Body
Est FG: 1.005 SG (1.2° P)Fermentation: Ale, Two Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
3 lbs 16.00 oz Oak Smoked Wheat Malt (Weyermann) (2.4 SRM) Grain 1
1.00 oz Lublin [5.0%] - Boil 20 min Hops 2
3 lbs Honey - Tupelo [Primary] (8.0 SRM) Honey 3
1.0 pkgs German Ale/Kolsch (White Labs #WLP029) Yeast 4

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