
Galaxy IPA - 2 gallon 
All Grain Recipe
Submitted By: Dibbs (Shared)Members can download and share recipes
Batch Size: 2.00 gal | Style: American IPA (14B) |
Boil Size: 3.40 gal | Style Guide: BJCP 2008 |
Color: 9.3 SRM | Equipment: Dibbs 8 Gal Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 82.7 IBUs | Boil Time: 60 min |
Est OG: 1.068 (16.7° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.013 SG (3.3° P) | Fermentation: My Aging Profile |
ABV: 7.4% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
3 lbs 5.02 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
8.77 oz | White Wheat Malt (2.4 SRM) | Grain | 2 |
5.83 oz | Caramel/Crystal Malt - 20L (20.0 SRM) | Grain | 3 |
5.83 oz | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 4 |
5.83 oz | Honey Malt (25.0 SRM) | Grain | 5 |
4.64 oz | Carafoam (2.0 SRM) | Grain | 6 |
0.36 oz | Warrior [15.0%] - Boil 60 min | Hops | 7 |
0.22 oz | Galaxy [14.0%] - Boil 30 min | Hops | 8 |
0.22 oz | Galaxy [14.0%] - Boil 15 min | Hops | 9 |
0.22 oz | Galaxy [14.0%] - Boil 10 min | Hops | 10 |
0.22 oz | Galaxy [14.0%] - Boil 0 min | Hops | 11 |
2.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 12 |