BeerSmith™ Recipes and Web Editor
Wild Heritage 
All Grain Recipe
Submitted By: Sithmisfit (Shared)Members can download and share recipes
| Brewer: Walt | |
| Batch Size: 6.00 gal | Style: American Pale Ale (18B) |
| Boil Size: 7.91 gal | Style Guide: BJCP 2015 |
| Color: 7.6 SRM | Equipment: Iribrew 6 |
| Bitterness: 46.0 IBUs | Boil Time: 60 min |
| Est OG: 1.041 (10.3° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.010 SG (2.5° P) | Fermentation: Ale, Two Stage |
| ABV: 4.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs | Heritage (6.6 SRM) | Grain | 1 |
| 1.00 oz | Columbus (Tomahawk) [14.0%] - Boil 60 min | Hops | 2 |
| 1.20 items | Whirlfloc Tablet (Boil 15 min) | Misc | 3 |
| 1.0 pkgs | Fletcher Wild capture ( #) | Yeast | 4 |
| 1.20 tsp | Yeast Nutrient (Primary 3 days) | Misc | 5 |