IPAdaCasa

All Grain Recipe

Submitted By: gluongo (Shared)
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Brewer: Guga
Batch Size: 13.21 galStyle: American IPA (14B)
Boil Size: 14.95 galStyle Guide: BJCP 2008
Color: 5.3 SRMEquipment: 01 - 68l
Bitterness: 50.9 IBUsBoil Time: 60 min
Est OG: 1.060 (14.7° P)Mash Profile: Temperature Mash, 1 Step, Medium Body
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Two Stage
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
23 lbs 2.38 oz Pilsen Alemão Globalmalt (1.9 SRM) Grain 1
2 lbs 12.09 oz Caramel Light (BestMälz) (15.2 SRM) Grain 2
1 lbs 5.16 oz Oats, Flaked (1.0 SRM) Grain 3
1 lbs 5.16 oz Sugar, Table (Sucrose) (1.0 SRM) Sugar 4
2.29 oz Columbus (Tomahawk) [15.5%] - Boil 60 min Hops 5
2.12 oz Cascade [7.0%] - Steep 15 min Hops 6
2.47 oz Amarillo [9.2%] - Dry Hop 5 days Hops 7
1.76 oz Cascade [5.5%] - Dry Hop 5 days Hops 8

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