
Refreshing Light DIPA 
All Grain Recipe
Submitted By: avanzandt (Shared)Members can download and share recipes
Brewer: AVZ | |
Batch Size: 5.50 gal | Style: American Strong Ale (22B) |
Boil Size: 8.46 gal | Style Guide: BJCP 2015 |
Color: 9.4 SRM | Equipment: All Grain - Large 10 Gal/38 l - Cooler |
Bitterness: 78.6 IBUs | Boil Time: 60 min |
Est OG: 1.110 (25.9° P) | Mash Profile: Single Infusion, Light Body |
Est FG: 1.036 SG (9.0° P) | Fermentation: Ale, Two Stage |
ABV: 10.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
10.00 gal | Los Angeles, CA (East) | Water | 1 |
19 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
4.00 oz | Biscuit Malt (23.0 SRM) | Grain | 3 |
8.00 oz | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 4 |
1 lbs | Cara-Pils/Dextrine (2.0 SRM) | Grain | 5 |
1 lbs | Honey Malt (25.0 SRM) | Grain | 6 |
1.00 tbsp | PH 5.2 Stabilizer (Mash 60 min) | Misc | 7 |
1.00 oz | Sorachi Ace [12.0%] - First Wort | Hops | 8 |
2 lbs | Dememera Sugar [Boil] (2.0 SRM) | Sugar | 9 |
0.50 oz | Columbus (Tomahawk) [16.3%] - Boil 90 min | Hops | 10 |
1.00 ml | Fermcap-S (Boil 90 min) | Misc | 11 |
1.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 12 |
1.00 items | Servomyces (Boil 10 min) | Misc | 13 |
0.50 oz | Azacca Hop [15.0%] - Boil 5 min | Hops | 14 |
0.50 oz | Denali [15.4%] - Boil 5 min | Hops | 15 |
0.50 oz | Eureka [18.4%] - Boil 5 min | Hops | 16 |
0.50 oz | Azacca [15.0%] - Steep 30 min | Hops | 17 |
0.50 oz | Denali [15.4%] - Steep 30 min | Hops | 18 |
0.50 oz | Eureka [18.4%] - Steep 30 min | Hops | 19 |
1.0 pkgs | California Ale V (White Labs #WLP051) | Yeast | 20 |