038 En citra til

All Grain Recipe

Submitted By: Enkle_Menn (Shared)
Members can download and share recipes

Brewer: Enkle Menn
Batch Size: 5.68 galStyle: American IPA (14B)
Boil Size: 8.42 galStyle Guide: BJCP 2008
Color: 6.8 SRMEquipment: Braumeister - 20 Litre
Bitterness: 38.0 IBUsBoil Time: 90 min
Est OG: 1.058 (14.4° P)Mash Profile: Temperature Mash, 1 Step, Full Body
Est FG: 1.012 SG (3.0° P)Fermentation: My Aging Profile
ABV: 6.2%Taste Rating: 35.0

Ingredients
Amount Name Type #
14 lbs 1.75 oz Pale Malt (2 Row) UK (2.5 SRM) Grain 1
8.82 oz Caramel/Crystal Malt - 20L (15.2 SRM) Grain 2
3.53 oz Caramel/Crystal Malt - 60L (50.8 SRM) Grain 3
1.06 oz Caramel/Crystal Malt -120L (126.9 SRM) Grain 4
0.53 oz Citra [12.0%] - First Wort Hops 5
0.50 Whirlfloc Tablet (Boil 15 min) Misc 6
0.71 oz Citra [12.0%] - Boil 15 min Hops 7
1.00 tsp Yeast Nutrient (Boil 15 min) Misc 8
2.65 oz Citra [12.0%] - Boil 2 min Hops 9
1.0 pkgs California Ale (White Labs #WLP001) Yeast 10
1.76 oz Citra [12.0%] - Dry Hop 3 days Hops 11

Notes

Skylte med 5 liter vann Basert på Brewdogs IPA is dead, citra Tørrhumling i 3 dager grunnet omstendigheter Tappet på flaske 9. oktober 2018

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine