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Saffbrew ClassicStyles APA 
All Grain Recipe
Submitted By: cjrmail2k (Shared)Members can download and share recipes
| Brewer: Saffbrew Chris | |
| Batch Size: 6.08 gal | Style: American IPA (21A) |
| Boil Size: 7.12 gal | Style Guide: BJCP 2015 |
| Color: 8.6 SRM | Equipment: BIAB Setup |
| Bitterness: 50.6 IBUs | Boil Time: 60 min |
| Est OG: 1.065 (15.9° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.015 SG (3.7° P) | Fermentation: Ale, Two Stage |
| ABV: 6.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 12 lbs 11.88 oz | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
| 15.87 oz | Caramel/Crystal Malt - 20L (20.0 SRM) | Grain | 2 |
| 11.99 oz | Munich Malt (9.0 SRM) | Grain | 3 |
| 10.58 oz | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 4 |
| 0.99 oz | Magnum [11.2%] - Boil 60 min | Hops | 5 |
| 1.00 | Whirlfloc Tablet (Boil 15 min) | Misc | 6 |
| 0.99 oz | Amarillo [7.4%] - Boil 10 min | Hops | 7 |
| 0.99 oz | Centennial [9.3%] - Boil 10 min | Hops | 8 |