Saffbrew Undead Pale Ale v2 
All Grain Recipe
Submitted By: cjrmail2k (Shared)
Members can download and share recipes
| Brewer: Saffbrew Chris | |
| Batch Size: 5.15 gal | Style: American IPA (21A) |
| Boil Size: 6.69 gal | Style Guide: BJCP 2015 |
| Color: 8.6 SRM | Equipment: All Grain - Standard 5 Gal/19l Batch - Cooler |
| Bitterness: 49.4 IBUs | Boil Time: 60 min |
| Est OG: 1.059 (14.4° P) | Mash Profile: Single Infusion, Medium Body |
| Est FG: 1.013 SG (3.2° P) | Fermentation: Ale, Single Stage |
| ABV: 6.1% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 10 lbs 5.79 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
1 |
| 1 lbs 1.64 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
2 |
| 5.29 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
| 0.35 oz |
Citra [13.7%] - First Wort |
Hops |
4 |
| 1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
5 |
| 0.63 oz |
Citra [13.7%] - Boil 10 min |
Hops |
6 |
| 1.06 oz |
Citra [13.7%] - Boil 5 min |
Hops |
7 |
| 1.76 oz |
Citra [12.0%] - Steep 20 min |
Hops |
8 |
| 4.23 oz |
Citra [12.0%] - Dry Hop 4 days |
Hops |
9 |
Taste Notes
Missed OG - 1056
Overshot FG - 1005
Dry hopped Saturday 16th December
Removed hop bag Wednesday 20th and then cold crashThis Recipe Has Not Been Rated
BeerSmith™ Recipes and Web Editor