American India Red Ale - IRA - Recipe

American India Red Ale - IRA

Brewer: Cabana
Batch Size: 7.66 gal	Style: American IPA (14B)
Boil Size: 9.03 gal	Style Guide: BJCP 2008
Color: 15.4 SRM	Equipment: MDaniel`S Cabana
Bitterness: 80.8 IBUs	Boil Time: 60 min
Est OG: 1.060 (14.7° P)	Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.011 SG (2.8° P)	Fermentation: Ale, Single Stage
ABV: 6.4%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
14 lbs 5.28 oz	Pale Malt (Weyermann) (4.6 SRM)	Grain	1
2 lbs 3.27 oz	Melanoidin (Weyermann) (38.1 SRM)	Grain	2
8.82 oz	Caramel/Crystal Malt - 80L (80.7 SRM)	Grain	3
5.29 oz	Special B (Castle Malting) (134.5 SRM)	Grain	4
1.41 oz	Columbus (Tomahawk) [14.6%] - First Wort	Hops	5
0.71 oz	Columbus (Tomahawk) [14.0%] - Boil 60 min	Hops	6
1.53 items	Whirlfloc Tablet (Boil 15 min)	Misc	7
1.06 oz	Centennial [9.6%] - Boil 5 min	Hops	8
1.06 oz	Tettnang [4.5%] - Steep 0 min	Hops	9
2.0 pkgs	Nottingham (Danstar #-)	Yeast	10
0.71 oz	Centennial [9.6%] - Dry Hop 0 days	Hops	11
0.71 oz	Tettnang [4.5%] - Dry Hop 0 days	Hops	12